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Japanese Squid (Kimchi / Herbs / Lemon&Pepper

Japanese Squid (Kimchi / Herbs / Lemon&Pepper

HK$45.00
HK$42.00
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Description

保存方式:

請置於冷凍-18℃保存

食用方法：

拆開包裝後放進平底鑊中火快炒，開始收乾醬汁就可食用。

Shipping & Payment

Delivery Options

  • Self Pick Up
  • New Territories
  • Kowloon
  • HK Island
  • Tung Chung / Ma Wan/ Discovery Bay / Islands/ Other remote area

Payment Options

  • FPS
  • Bank Transfer / ATM
  • Payme
  • Credit Card via Stripe
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